Tyler White
Osceola
Summary
Im a skilled butcher with experience in meat cutting and preparation, Possess strong knowledge of safety standards, sanitation practices, and inventory management. Demonstrated ability to efficiently break down carcasses, cut to specification, and enhance customer satisfaction through quality service.
Overview
5
5
years of professional experience
Work History
Meat Cutter
Carney’s
Osceola
11.2021 - Current
- Cut and trim various meats to ensure quality and presentation.
- Operated meat cutting equipment to maintain safety and efficiency during production.
- Prepared special orders from customers that required specific cuts or trimming techniques.
- Package and label meat products according to company specifications.
- Maintain cleanliness and organization of work area for safety compliance.
- Trained new employees on cutting techniques and safety protocols to ensure compliance and skill development.
- Assisted customers with inquiries, delivering knowledgeable service to enhance product understanding.
Education
Osceola High School
Osceola, MOSkills
- Good communication skills
- Fast-paced work
- Quick learner
- Eager to learn
Affiliations
I love going fishing, hanging out with friends, and playing pool during the week.
References
References available upon request.
Timeline
Meat Cutter
Carney’s
11.2021 - Current
Osceola High School