
Seasoned Restaurant Manager bringing proven success in operational efficiency. Known for improving customer satisfaction and maintaining high standards of service while effectively managing costs. Strengths include strategic planning, team leadership, and innovative problem-solving skills. Notably reduced operating costs in previous role by implementing process improvements and staff training programs.
Being a fire support specialist in the United States Army increased my skills and capabilities when dealing with difficult situations and working together as a team, the Army also instilled discipline and leadership skills that help to facilitate a productive and professional working environment for all.