
Friendly, detail-oriented Busser with nearly 8 months of experience collaborating effectively with high-end restaurant teams to enhance service efficiency. Proficient in organizing dining areas and addressing customer concerns with speed, accuracy, and professionalism. Committed to ensuring customer satisfaction by proactively resolving issues and fostering loyalty through exceptional service. Ready to contribute a strong work ethic and positive attitude to create memorable dining experiences.
CPR
Food Handling License