Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Sarah Montgomery

Jackson

Summary

Very motivated individual. Quick learner. Dependable Production Worker proficient in assembly line work. Effective at keeping areas clean and neat to avoid delays. Bringing many years of related experience, including measuring and cutting materials, operating equipment, and following work instructions.

Overview

14
14
years of professional experience

Work History

Cook

Jackson R2 High school
Jackson
03.2025 - Current
  • Prepared and served nutritious meals to students daily.
  • Maintained cleanliness and organization of kitchen and dining areas.
  • Assisted in inventory management and food stock rotation.
  • Followed safety and sanitation guidelines in food preparation.
  • Collaborated with team members to ensure smooth meal service.
  • Monitored food quality and freshness during service hours.
  • Provided customer service to students, faculty, staff, and visitors in an efficient manner.
  • Followed all safety and health regulations when handling food products.
  • Sanitized surfaces such as counters, tables, sinks on a regular basis throughout the shift.
  • Served meals following established portion guidelines for each item being served.

Production operator

Veryable
St Louis
05.2020 - Current
  • Operated machinery to assemble products efficiently and safely.
  • Monitored production lines to ensure quality standards were met consistently.
  • Completed day-to-day duties accurately and efficiently.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Worked with cross-functional teams to achieve goals.
  • Inspected finished products for defects or flaws.
  • Conducted quality control checks on all outgoing items prior to shipment.
  • Monitored inventory levels throughout the shift.

Baker and Cook

My Daddy's Cheesecake
Cape Girardeau
11.2023 - 01.2025
  • Followed recipes and food preparation procedures to ensure consistent quality and presentation
  • Managed inventory of ingredients, ensuring adequate supply levels for daily operations
  • Maintained cleanliness and organization in the kitchen area, adhering to food safety standards
  • Collaborated with team members to coordinate meal preparation and service during busy periods
  • Operated kitchen equipment such as ovens, mixers, grills, and fryers with precision and efficiency
  • Adapted recipes to accommodate dietary restrictions or special requests from customers
  • Monitored cooking times and temperatures to ensure proper doneness of food items
  • Created visually appealing pastry displays that showcased a variety of baked goods
  • Mixed doughs for breads, pastries, cakes, cookies using precise measurements of ingredients
  • Baked breads according to established recipes or created new ones based on customer demand
  • Ensured all baked goods were fresh by monitoring expiration dates and rotating stock accordingly
  • Developed and maintained positive relationships with suppliers to ensure timely delivery of ingredients

Cook

Life Care of Cape
Cape Girardeau
01.2023 - 08.2023
  • Cooked at a nursing home. Very fast pace. Cooked for one hundred people.
  • Made two main dishes, two starches, and four vegetables.
  • There is always a main dish and an alternate dish.
  • Got to make desserts sometimes.
  • Cleaned, sweep, mop, wipe down tables, prep tables, and sinks.
  • Take out trash. Do any job I am asked to do

Meat and Produce Associate

Walmart
Jackson
02.2022 - 01.2023
  • Stocked the meat and produce part of the store.
  • Stocked shelves.
  • Used scanners.
  • Placed price tags.
  • Culled bad fruit.
  • Fast pace.
  • Put away the truck in appropriate order.
  • Helped customers when needed.

Home Health Aide

GT Independence
Chaffee
08.2019 - 09.2022
  • Helped take care of my father-in-law who is bound to his bed and his chair.
  • Used a lift to get him up.
  • Help him with his physical therapy.
  • Did some house cleaning and laundry.
  • Cooked for him sometimes.
  • Took him to his doctor appointments sometimes.
  • Part-time.
  • Have a passion for caring for others.

Store Associate

Winks and Acees
Cape Girardeau
08.2020 - 12.2021
  • Stocked cooler.
  • Stocked shelves.
  • Ran a register.
  • Cash handling.
  • Kept cups, straws, coffee, lids etc stocked all through the day while helping customers as well.
  • Always staying busy.
  • Cleaned bathrooms.
  • Cleaned establishment.
  • Cooked in the kitchen.
  • Made lunch spread.
  • Kept up with lunch order.

Store Associate and Baker

Kacie's Cookies
Cape Girardeau
10.2018 - 08.2020
  • Baked cookies.
  • Made cookie cakes and cookie orders.
  • Took care of customers.
  • Kept the store clean and stocked.
  • Decorated cookies.
  • Made ice cream cookie sandwiches.
  • Ran register.
  • Cash handling.
  • Closed the store.
  • Counted down register to close up.
  • Locked up.
  • Opened store operations.

Cook/Prep

Cup n' Cork
Cape Girardeau
06.2017 - 06.2018
  • Made orders as they came in.
  • Worked solo or with the head chef.
  • Cleaned and did the dishes.
  • Learned how to make espresso.
  • Prepped food for each shift.

Medical Assistant

Catholic Charities
Cape Girardeau
03.2011 - 01.2015
  • Took care of a woman. She was my dear sweet unique friend.
  • She had a very unique soul.
  • Assisted her in getting up in the mornings.
  • Assisted with taking daily medicine.
  • Assisted in getting dressed.
  • Assisted in feeding.
  • Made sure she was always comfortable.
  • Lift her into her chair and we would go shopping, dancing, wine tastings, counseling appointments and so much more.
  • I enjoyed making sure her life was enjoyable.
  • I loved to see her smile.
  • I wanted her to feel like she could do anything just like me.
  • I miss her everyday.

Education

Some college - Business

University of Phoenix-Online Campus
Cape Girardeau, MO
06.2008

High school diploma -

Cape Central High School
Cape Girardeau, MO
05.2006

Skills

  • Food preparation
  • Kitchen sanitation
  • Recipe following
  • Food presentation
  • Inventory management
  • Team collaboration
  • Customer service
  • Quality control
  • Time management
  • Effective communication
  • Adaptability
  • Problem solving
  • Attention to detail
  • Stress management
  • High volume production capability
  • Cleaning and organization
  • Food waste reduction
  • Problem-solving
  • ServSafe certified

References

References available upon request.

Timeline

Cook

Jackson R2 High school
03.2025 - Current

Baker and Cook

My Daddy's Cheesecake
11.2023 - 01.2025

Cook

Life Care of Cape
01.2023 - 08.2023

Meat and Produce Associate

Walmart
02.2022 - 01.2023

Store Associate

Winks and Acees
08.2020 - 12.2021

Production operator

Veryable
05.2020 - Current

Home Health Aide

GT Independence
08.2019 - 09.2022

Store Associate and Baker

Kacie's Cookies
10.2018 - 08.2020

Cook/Prep

Cup n' Cork
06.2017 - 06.2018

Medical Assistant

Catholic Charities
03.2011 - 01.2015

Some college - Business

University of Phoenix-Online Campus

High school diploma -

Cape Central High School
Sarah Montgomery