Raissa Seblos Hogan
Nixa
Summary
Skilled in crafting nutritional and flavorful meals suitable for various dietary needs. Experience in menu planning, meal preparation, and kitchen sanitation while adhering to dietary restrictions and guidelines. Demonstrated strengths include understanding of nutrition principles, customer service skills, and ability to work effectively in fast-paced environments. Contributed to patient satisfaction by delivering high-quality meals that met specific dietary requirements in previous roles.
Hardworking leader with successful track record of maintaining cost controls and improving work efficiency to meet budget targets. Consistently exceeded targets by improving processes and upgrading quality assurance standards. Gifted in communication, observation and planning. Excellent team leadership, process optimization, and problem-solving abilities with track record of making positive impact on team productivity. Successful balancing operational needs with employee morale. Experience includes menu planning, food preparation, and maintaining kitchen cleanliness to high standards. Strengths encompass teamwork, adaptability to fast-paced environments, and ability to meet restrictions with creative solutions. Contributed to enhancing meal quality and efficiency of service in previous roles.
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
12
12
years of professional experience
4
4
years of post-secondary education
Work History
Dietary Cook
Nixa Nursing & Rehab
Nixa
06.2025 - Current
- Maintained cleanliness and organization of kitchen and food preparation areas.
- Prepared nutritious meals according to dietary guidelines and resident preferences.
- Assisted in meal planning and menu development for diverse dietary needs.
- Maintained cleanliness and organization of kitchen and food storage areas.
- Adhered to food safety regulations and sanitation standards during meal preparation.
- Operated kitchen equipment safely and efficiently while preparing meals.
- Supported team members in serving meals during dining hours gracefully.
- Prepared meals for patients according to dietary requirements and restrictions.
- Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions and temperature control procedures.
- Maintained cleanliness of kitchen area throughout shift.
- Followed all safety regulations when handling food and kitchen utensils.
- Maintained routine meal schedules and serving times.
- Communicated effectively with other staff members regarding dietary needs and requests.
- Ensured proper storage of prepared foods at appropriate temperatures.
- Performed basic maintenance duties such as cleaning tables, sweeping floors.
- Organized food items, supplies and equipment needed for meal preparation.
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Prepared meals in accordance with operational policies, food safety guidelines and health code requirements.
- Assisted in menu planning based on seasonal ingredients and dietary needs.
Receiving Clerk/ Cashier
Undo Enterprises ( Family Business)
Buanoy, Balamban
06.2016 - 03.2025
- Receiving and unloading the delivery trucks and safely handling heavy boxes or oversized freight
- Inspecting incoming shipments and cross referencing packing slips, invoices, and purchase orders to ensure the exact quantity and quality of hardware products are delivered
- Carefully checking for damaged goods and immediately reporting issues or shortages to the vendors
- Using computer and inventory to log received items and coordinate the pricing of merchandise
- Sorting, labeling, and shelving received hardware products in designated stockroom areas or directly on retail sales floors
- Process payments( cash, debit, or checks) and issue receipts
- Greet customers warmly as they enter and leave, resolve complaints and thank by name when possible
- Answer a variety of basic questions regarding product location, store layout and pricing
- Process returned merchandise, issue store credit or refunds and handle exchanges
- Maintain a clean, organized, and adequately stock checkout area which may include sweeping, cleaning, and stocking items.
Hr & Admin Coordinator
Time Machine Group ( Prime Connections Internation
Sheik Zayed Road
03.2015 - 04.2016
- Providing timely assistance to team members regarding benefit and human resource questions and issues
- Coordinating employee benefit eligibility, enrollments,terminations and payments
- Preparing employee information and documents for insurances
- Updating job descriptions as needed
- Assisting PRO/ Government Affairs staff to prepare the required documents for processing legal documentation.
Receptionist
Time Machine Group
Sheik Zayed Road
02.2014 - 03.2015
- Deliver excellent customer service at all times
- Welcomes visitors by greeting them, in person, or in the telephone; answering or referring inquiries
- Directs visitors by maintaining employee and department directories, giving instructions
- Maintains security by following procedures; monitoring logbook; issuing visitor badges
- Assisst in keeping the office area clean and tidy at all times
- Deal with inquiries in a professional and courteous manner, in person, on the telephone or via email
- Arrange job postings
- Log and contribute resumes
- Coordinate pre-employment test
- Assist with record keeping required
- Maintains office supplies inventory by checking stock to determine inventory level; anticipating needed supplies; placing expediting orders for supplies; verifying receipt of supplies
- Contributes to team effort by accomplishing related results as needed
- Daily track company vehicles
Education
Bachelor of Science - Business Administration And Management
Cebu Institute of Technology University
N. Bacalso Ave, Cebu City, Philippines 06.2001 - 04.2005
Buanoy National High School
Buanoy, Balamban, Cebu , Philippines Skills
- Meal preparation
- Dietary planning
- Food safety compliance
- Kitchen organization
- Team collaboration
- Time management
- Organization skills
- Supply restocking
- Schedule maintenance
- Quality control
- Adaptability
- Workstation organization
- Safe handling procedures
Timeline
Dietary Cook
Nixa Nursing & Rehab
06.2025 - Current
Receiving Clerk/ Cashier
Undo Enterprises ( Family Business)
06.2016 - 03.2025
Hr & Admin Coordinator
Time Machine Group ( Prime Connections Internation
03.2015 - 04.2016
Receptionist
Time Machine Group
02.2014 - 03.2015
Bachelor of Science - Business Administration And Management
Cebu Institute of Technology University
06.2001 - 04.2005
Buanoy National High School