Nathat Montgomery

• Operated and maintained deck equipment to ensure safe and efficient vessel operations.
• Assisted in loading and unloading cargo to optimize workflow and minimize delays.
• Followed safety protocols and regulations to uphold environmental standards on the water.
• Collaborated with crew members to perform routine maintenance on decks and equipment.
• Conducted inspections of gear and tools, identifying issues for timely repairs or replacements.

• Prepared and cooked food items according to established recipes and standards.
• Maintained cleanliness and organization of workstations to ensure safety and efficiency.
• Operated kitchen equipment, including fryers, grills, and ovens, following safety protocols.
• Collaborated with team members to ensure timely service during peak hours.

Moved and packed/ unload boxes and furniture