- Cooking
- Learning new cooking techniques and expanding my culinary skills
- Enjoying the art of baking and pastry-making, experimenting with recipes
- Baking
- Growing herbs, vegetables, or fruits in home gardens
- I enjoy cooking for friends and family gatherings
- I like trying new recipes and food trends
- Sharing recipes, cooking tips, and culinary experiences through blogs and social media platforms
- Bread Making
- Cake Decorating
- Enjoy experimenting with different ingredients and flavors in the kitchen
Nathaniel Roach
Parkville
Summary
Experienced with campground operations management, ensuring seamless daily activities and guest satisfaction. Utilizes organizational and leadership skills to maintain well-run and welcoming environment. Track record of resolving operational challenges and fostering strong team dynamic.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Campground Manager
Captain Cooks Lava Tube Campground
03.2024 - 11.2025
- Managed daily operations, ensuring compliance with campground policies and safety regulations.
- Coordinated maintenance schedules for facilities and equipment to enhance guest experiences.
- Developed and implemented customer service protocols to improve visitor satisfaction.
- Trained staff on best practices for site management and emergency procedures.
Prep Cook - Pizza Cook
D'Angelos Pizzeria
12.2023 - 02.2024
- Prepared ingredients with precision, ensuring freshness and quality for daily menu items.
- Operated kitchen equipment safely, adhering to sanitation and safety protocols during food preparation.
- Assisted chefs by executing prep tasks efficiently, contributing to timely meal service during peak hours.
- Maintained cleanliness of workstations, promoting a safe and organized kitchen environment.
Deli Clerk- Cake Decorator
BnH Market
01.2022 - 12.2023
- Prepared and sliced deli meats and cheeses according to customer specifications.
- Maintained cleanliness and organization of deli display cases and equipment.
- Assisted customers with product selection, providing knowledgeable recommendations.
- Monitored inventory levels, ensuring timely restocking of popular items.
Overnight Bakery Clerk
Schnucks Markets
01.2021 - 12.2022
- Managed inventory levels, ensuring product availability and freshness for bakery department.
- Trained new staff on bakery procedures, emphasizing safety and operational efficiency.
- Assisted customers with product selection, providing excellent service and enhancing satisfaction.
- Prepared baked goods according to established recipes, maintaining consistency in quality and presentation.
Assistant Bakery Manager
Schnucks Markets
06.2020 - 01.2021
- Supervised daily bakery operations to ensure product quality and customer satisfaction.
- Trained and mentored staff on baking techniques and safety protocols.
- Assisted in inventory management, reducing waste through effective stock rotation.
- Implemented process improvements that enhanced workflow efficiency and reduced production time.
Education
Associate of Applied Science - Baking & Pastry
STL CC
St Louis Mo12-2010
Skills
Proficient in maintaining sanitized workspaces
Excellent communication skills both with the staff, employer, co-employees & public customers
Accomplishments
20 plus years in a professional kitchen setting, including Breakfast, Lunch & Dinner preparations.
My experiences has been extensive with past chefs & working directly with them as well as Kitchen Managers.
Certification
ACF Certifications
Pastry Certification
Food Handler Certification
Any other Certifications requested from Employment will be Serve Safe.
Interests
Timeline
Campground Manager
Captain Cooks Lava Tube Campground
03.2024 - 11.2025
Prep Cook - Pizza Cook
D'Angelos Pizzeria
12.2023 - 02.2024
Deli Clerk- Cake Decorator
BnH Market
01.2022 - 12.2023
Overnight Bakery Clerk
Schnucks Markets
01.2021 - 12.2022
Assistant Bakery Manager
Schnucks Markets
06.2020 - 01.2021
Associate of Applied Science - Baking & Pastry
STL CC