Cashier/host
- Processed transactions accurately and efficiently, handling cash, credit card payments, and mobile payments.
- Provided exceptional customer service, responding to inquiries, resolving issues, and offering personalized recommendations.
- Managed cash register, maintained a balanced till, and performed end-of-day reconciliations.
- Greeted guests, managed seating, and coordinated table assignments to ensure a smooth dining experience.
- Collaborated with servers, bussers, and kitchen staff to ensure seamless service delivery.
- Maintained cleanliness and organization of facilities, including offices, common areas, and restrooms.
- Swept, mopped, vacuumed, and polished floors to ensure a safe and clean environment.
- Cleaned and sanitized surfaces, including countertops, sinks, and mirrors.
- Emptied trash and recyclables, and restocked supplies as needed.
- Utilized cleaning equipment, such as floor buffers and carpet extractors, to achieve high standards of cleanliness.