Melissa Zambrzuski

Baking various desserts, decorating, maintaining kitchen.

• I started a home based bakery when my son was2 for something to do and a way to contribute
• But it grew in to much more than that
• I decorate cakes, cookies, cupcakes, make cake pops, macarons, pies and basically every other aspect of baking/decorating
• I would help customers make beautiful displays for their special event and I have even catered to a few weddings with dessert tables
• My social media presence has grown I’ve the years and it’s been amazing but definitely a bit slower than I would like
• I would live to focus on something different than what I would normally do and get back to working in a shop

Making dough, icings, various topping, customer service, boxing, baking, decorating

Dough making, cookie rolling, baking, boxing, customer service

• I managed the liquor/general merchandise departments
• Which entailed: ordering, inventory, stocking, building displays, holiday displays and holiday ordering, I planned and coordinated event for the liquor department
• I also helped in other departments as needed: cashier, bakery, floral, grocery, dairy and meat departments
• I would stock, partake in inventory control when their stock was out of control and make floral arrangements

• Assisted patients with daily tasks-bathing, eating, dressing, taking vitals, charting their dietary intake, mobility

• I cleared tables, washed dishes, occasionally seated people and took to go orders, refilled drinks and bread