Mariah Sainsbury

• Coordinated urgent code announcements while managing high volumes of patient calls.
• Operated computer and fax machines for efficient message transmission.
• Maintained professionalism and courtesy during peak call hours.
• Received incoming calls and paged departments via PA system.

• Enhanced business reputation and revenue by merchandising quality bakery goods.
• Verified product freshness through regular checks of expiration dates and rotation.
• Upheld cleanliness standards by maintaining a tidy and organized work area.
• Followed strict food safety guidelines for proper storage, handling, and preparation of baked goods.

Ensured each customer experienced exceptional service by fostering a positive atmosphere.

Provided training for new employees on policies and food preparation to guarantee product consistency.

Addressed customer complaints promptly, contributing to increased loyalty and repeat patronage.

Maintained accurate financial records through careful reconciliation of cash and credit card transactions.