Efficient evening lead custodian with expertise in project coordination and inventory management. Proven ability to maintain cleanliness standards while effectively collaborating with teams to address unique cleaning needs.
Overview
15
15
years of professional experience
Work History
Evening Lead Custodian
Pattonville School District
Saint Ann
02.2024 - Current
Managed inventory of cleaning supplies and equipment to ensure availability and support operational needs.
Led coordination of deep-cleaning projects during school breaks and special events to enhance overall cleanliness and hygiene.
Collaborated with school staff to address specific cleaning needs and schedules.
Removed snow, leaves, trash, and debris from steps, walkways, and building entrance areas to uphold safety and visual appeal.
Informed managers about necessary repairs and improvements to building systems.
Housekeepr
BJC Hospital
Saint Peters
10.2022 - 02.2024
Maintained cleanliness and sanitation in patient rooms and common areas.
Utilized cleaning equipment and supplies effectively for various surfaces.
Interacted pleasantly with clients and guests when performing daily duties.
Organized cleaning supplies stock in designated areas.
Responded to requests from guests regarding housekeeping needs.
Evening Custodian
Francis Howell School District
Saint Peters
05.2021 - 10.2022
Ensured cleanliness of classrooms, hallways, and common areas, creating a welcoming environment for students and staff.
Operated floor scrubbers and other cleaning equipment effectively and safely.
Reported maintenance issues to custodial supervisor for timely resolution.
Set up facilities for evening events and activities, facilitating smooth operations and enhancing user experience.
Executed assigned tasks within designated time frames, upholding quality standards to support a safe and clean school environment.
Manager
Pretzel Maker
Saint Peters
09.2016 - 03.2021
Trained and supervised staff in customer service best practices to enhance customer satisfaction.
Developed staff schedules to optimize labor resources and improve service levels.
Oversaw inventory management, ensuring timely ordering and efficient stock rotation.
Resolved customer complaints promptly to maintain satisfaction standards.
Maintained up-to-date records of employee attendance, payroll information, vacation requests.
Manager
IMO'S
Bridgeton
07.2016 - 09.2016
Ensured compliance with health and safety regulations in food handling to protect customer well-being.