Joshua Pride SR
Kansas City
Summary
Maintains a high level of professionalism, patience and efficiency to minimize customer dissatisfaction and increase customer loyalty.
Professional culinary expert with strong track record in preparing high-quality dishes and maintaining kitchen efficiency. Known for exceptional collaboration within team environments and adaptability to changing needs. Possesses key skills in food preparation, safety, and sanitation, along with keen sense of taste and presentation. Reliable and results-driven, consistently delivering outstanding culinary experiences.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Cook
Joshua Kitchen & Grill
04.2022 - Current
- Managed inventory control to minimize waste and maintain cost efficiency.
- Conducted regular quality checks on food preparation and presentation standards.
- Placed orders to restock items before supplies ran out.
- Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Monitored grill station operations to maintain compliance with health regulations and quality assurance protocols.
- Mastered various cooking techniques, such as searing, smoking, and charring to create diverse grilled dishes for customers'' enjoyment.
- Monitored grill equipment performance, promptly reporting any maintenance issues to management for quick resolution.
- Food Handling
- Food Services
- Meal Preparation
- Knife Handling
- Customer Service
- Cashier
Janitorial
SelfServePlatform
09.2018 - Current
- Improved facility cleanliness by performing daily janitorial tasks, including sweeping, mopping, and vacuuming.
- Supported sustainability initiatives by identifying opportunities for waste reduction and resource conservation within nightly janitorial duties.
- Promoted a clean and well-maintained facility through coordination of janitorial services and adherence to sanitation protocols.
- Performed traditional janitorial tasks such as mopping, dusting, floor waxing, glass cleaning and waste disposal.
- Reduced janitorial supply expenses by monitoring inventory and reordering supplies when necessary.
Machine Operator
International Paper
10.2015 - 02.2025
- Operated machinery to ensure efficient production of paper products.
- Operate machine in safe and timely fashion.
- Collaborated with quality control teams to maintain product standards and specifications.
- Set up and adjusted equipment and properly configured machines for daily operation.
- Upheld high-quality standards while meeting tight deadlines during periods of increased demand.
- Make sure correct paper is being ran.
- Assure product is correct height and width.
- Stack boxes and send off to shipping.
- Machine cleaning
- Packaging Machine
Education
High School -
Southeast High School
Kansas City, MO01.2007
Skills
- Customer service
- Cooking
- Time management
- Cash handling
- Communication skills
- Cleaning and organization
- Kitchen organization
- Willing to learn
- Efficient
- Food preparation
- Safe food handling
- Meat preparation
- Shift scheduling
- Janitorial duties
- Janitorial procedures
- Janitorial process improvement
- Attention to detail
- Machinery operation
- Workplace safety
- Safety compliance
- Start up procedures
Certification
Driver's License
Personal Information
- Visa Status: Authorized to work in the US for any employer
- Driving License: Driver's License
- Work Permit: Authorized to work in the US for any employer
Languages
English
Professional Working
Timeline
Cook
Joshua Kitchen & Grill
04.2022 - Current
Janitorial
SelfServePlatform
09.2018 - Current
Machine Operator
International Paper
10.2015 - 02.2025
High School -
Southeast High School
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