Dynamic and results-driven professional with a proven ability in critical thinking, problem-solving, and decision-making. Adept at fostering teamwork and collaboration to achieve common goals while navigating diverse perspectives. Skilled in conflict resolution and empathy, with a focus on building strong interpersonal relationships. Experienced in leadership, delegation, and motivation, capable of guiding teams towards success with patience and adaptability in ever-evolving environments.
ServSafe Food Handler Certification Issued by the National Restaurant Association Date of Certification: [January , 2024]