Jesse Frampton
Dexter
Summary
Professional in meat retail industry with keen eye for quality control and operational efficiency. Known for consistently maintaining high standards and driving team performance to achieve business goals. Highly reliable, adaptable, and focused on delivering excellent customer service and operational outcomes.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Meat Department Manager
Harps Foods
08.2023 - Current
- Ensured product freshness by maintaining quality standards in meat department.
- Implemented proper handling techniques to guarantee food safety compliance.
- Maintained cleanliness and organization of workspaces and product displays effectively.
- Streamlined department operations by quickly adapting to new procedures and protocols.
- Enhanced customer satisfaction by offering the freshest, highest-quality meat products available.
- Boosted sales through strategic merchandising and engaging promotional displays.
Meat Department Manager
Harps Foods
10.2021 - 08.2023
Meat Department Manager
Harps Foods
03.2021 - 10.2021
Meat Market Manager
Harps Foods
06.2020 - 03.2021
Meat Department Manager
Town And Country Grocery
07.2014 - 06.2020
Meat Cutter
Town and Country Market
03.2010 - 07.2014
Education
Associate of Arts - General Studies/Agriculture
Three Rivers Community College
Poplar Bluff, MO04-2014
Skills
- Cutting techniques
- Sanitation standards
- Staff leadership
- Schedule management
- Merchandising strategies
- Employee development
- Schedule coordination
- Cross-department collaboration
- Pricing control
- Positive attitude
- Customer service
- Problem-solving
Accomplishments
- I have been in the Meat Department for 16 years. In the time I have come a long way from being a clerk, to managing one of the smallest markets, to one of the largest markets under the Harps Foods umbrella.
- I won Meat Manager of the Year in 2022 at the Dexter Store and then the following year was Meat Manager of the Year runner up.
- I have taken the Developing Authentic Leaders class with Bob Arthur.
- I have taken Supermarket Smarts with Harold Lloyd.
- Used Microsoft Excel to develop a schedule template capable of 10 week average sales projection, that automatically figures overtime as you build the weekly schedule.
Certification
- CM - Food Safety Certified
Timeline
Meat Department Manager
Harps Foods
08.2023 - Current
Meat Department Manager
Harps Foods
10.2021 - 08.2023
Meat Department Manager
Harps Foods
03.2021 - 10.2021
Meat Market Manager
Harps Foods
06.2020 - 03.2021
Meat Department Manager
Town And Country Grocery
07.2014 - 06.2020
Meat Cutter
Town and Country Market
03.2010 - 07.2014
Associate of Arts - General Studies/Agriculture
Three Rivers Community College