
Dynamic Food Service Director with a proven track record at Consolidated Management, excelling in staff training and inventory management. Enhanced customer satisfaction through innovative menu development and strict adherence to sanitation standards. Recognized for leadership in optimizing operations and fostering a culture of excellence within the team.
Experienced with food service management, including team leadership, menu planning, and quality control. Utilizes strong organizational skills to streamline operations and enhance customer satisfaction. Track record of implementing cost-saving initiatives while maintaining high standards of service and safety.