Confident, highly energized, and effective Professional Food Service Expert exceeding 18-years proven food service knowledge, skills, and abilities. Recognized planner, developer, and implementer of breakfast/lunch/dinner menus in support of business goals and objectives. Superior customer service skills with the ability to adapt to dynamic environments from small to large scale customer base. Skilled in developing exceptional internal client relationships through careful attention to detail based on practical experience and successful strategies. Expert at successfully responding to changing business environments and situations. Keen sense for care and nurturing customer relations to satisfy customer base and dining pleasure.