Jayce Robles
Bertrand
Summary
Proven professional in the food service industry, adept at maintaining workplace safety and mastering temperature control, significantly enhancing quality and sanitation standards at Dexter BBQ. Skilled in utilizing cutting-edge techniques for meat handling and food service, ensuring customer satisfaction and operational efficiency. Demonstrates exceptional organizational skills and a commitment to excellence.
Overview
3
3
years of professional experience
Work History
Meat Handler
Dexter BBQ
07.2023 - 12.2024
- Cut meat products with slicing equipment according to size specifications.
- Performed equipment maintenance by cleaning, lubricating and maintaining proper alignment.
- Organized and stored items at specific temperatures to maintain freshness.
- Decontaminated work areas using sprayers to apply cleaning and disinfecting solutions.
Food Service Worker
Boomland
02.2022 - 06.2023
- Made food according to standard recipes with requested changes for customer satisfaction.
- Operated dishwashing and sanitizing equipment according to manufacturer instructions.
- Set up and broke down food service lines quickly to maintain service flow.
- Cleaned and organized kitchen, dining and service areas.
Education
High School Diploma -
Sikeston High School
Sikeston, MO05-2023
Skills
- Workplace safety
- Temperature control
- Sanitation protocols
- Quality inspection
Timeline
Meat Handler
Dexter BBQ
07.2023 - 12.2024
Food Service Worker
Boomland
02.2022 - 06.2023
High School Diploma -
Sikeston High School
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