Summary
Work History
Education
Skills
Timeline
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Emily Webb

Wentzville

Summary

Dependable restaurant hostess with background in providing top-notch customer service. Experienced in managing reservations, coordinating dining room staff, and enhancing overall dining experience for guests. Strong communication skills and ability to handle fast-paced environments effectively. Proven track record of contributing to team success and ensuring seamless operations in previous roles.

Focused food service worker dependable in working shifts and helping others. Skilled in supporting in dining room and bar settings, ensuring seamless service and customer satisfaction. Possess strong knowledge of food service protocols and bar maintenance, with ability to adapt quickly to fast-paced environments. Demonstrated success in improving workflow efficiency and collaborating effectively with kitchen and bar staff to meet service objectives. Committed to maintaining cleanliness and organization standards to enhance dining experience.

Work History

Restaurant Hostess

Stone Summit Steak And Seafood
Wentzville
01.2025 - Current
  • Resolved customer complaints in a professional manner while maintaining a positive attitude towards guests.
  • Monitored dining area to assess server capacity and estimate wait times.
  • Adhered to all safety regulations set forth by the restaurant management team.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Managed reservations, waitlists, and special requests for large parties.
  • Communicated with servers about new tables, changes in food availability and customer comments.

Food Runner

Stone Summit Steak And Seafood
Wentzville
01.2025 - Current
  • Maintained a clean and organized work area throughout shift operations.
  • Followed proper cash handling procedures when accepting payments from customers.
  • Facilitated communication between the kitchen and the dining staff to enhance guest experience.
  • Efficiently delivered food orders from kitchen to tables, ensuring timely service.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Ensured all dishes were served at the correct temperature and presentation.
  • Checked all dishes before delivering them to ensure quality standards were met.
  • Filled and served various beverages for customers.

Education

Holy High Shcool
Wentzville, MO
05-2027

Skills

  • Customer service
  • Food safety
  • Effective communication
  • Time management
  • Conflict resolution
  • Attention to detail
  • Effective multitasking
  • Personable and friendly
  • Service Speed
  • Organizational skills
  • Food safety compliance
  • Team collaboration
  • Warm and friendly

Timeline

Restaurant Hostess

Stone Summit Steak And Seafood
01.2025 - Current

Food Runner

Stone Summit Steak And Seafood
01.2025 - Current

Holy High Shcool

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Emily Webb