Summary
Overview
Work History
Education
Skills
Timeline
Generic

Debbi Dryer

Licking

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Overview

12
12
years of professional experience

Work History

Cook 1

South Central Correctional Center
03.2025 - Current
  • Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Managed inventory and reduced waste, resulting in cost savings for the bakery.
  • Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
  • Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
  • Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
  • Conducted employee training sessions on proper baking techniques, equipment usage, sanitation practices, and safety protocols.

Deli/Bakery Manager

Town and Country Supermarket
04.2013 - 12.2024
  • Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Managed inventory and reduced waste, resulting in cost savings for the bakery.
  • Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
  • Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
  • Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
  • Conducted employee training sessions on proper baking techniques, equipment usage, sanitation practices, and safety protocols.

Education

Basics

Missouri State University
Springfield, MO

Skills

  • Strong attention to safe food handling procedures
  • Kitchen equipment operation and maintenance
  • Portion control
  • Food handler certification
  • Allergen awareness
  • New hire training
  • Cake decorating expertise
  • Time management
  • Team collaboration
  • Inventory management
  • Special diets

Timeline

Cook 1

South Central Correctional Center
03.2025 - Current

Deli/Bakery Manager

Town and Country Supermarket
04.2013 - 12.2024

Basics

Missouri State University
Debbi Dryer