Amalia De Anchorena

Working closely with Captain and assisting with OPS and maneuvering.

Guest service on board.

Competency in tender driving and water toys.

2 seasons.(2023/2024 - 2024/2025)

Summer season in Europe. Delivery from Greece Athens to Majorca, Spain. Cooking for the crew and onboard service for owners and guests.

• Maintained a clean and organized cabin, creating a welcoming atmosphere for guests.
• Teamwork expertise.
• Skilled sailor.

• Preparing meals for crew.
• Assisting with the navigation.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.

• Developed strong teamwork skills by actively collaborating with fellow crew members in various tasks and emergency situations.
• Handled lines during mooring operations efficiently, securing the vessel safely at designated locations.
• Inspected and maintained deck equipment and supplies.
• Performed maintenance tasks such as painting, chipping rust, and greasing equipment to extend the lifespan of onboard assets.

• Enhanced passenger experience by providing exceptional customer service and attending to individual needs.
• Managed inventory of onboard supplies, tracking usage patterns to minimize waste and optimize restocking procedures.
• Maintained a clean and organized cabin, creating a welcoming atmosphere for guests.
• preparing meals and managing the galley.

• Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
• Streamlined laundry processes, resulting in faster turnaround times for guest linens and towels.